Placement -HIHT​

All your admissions queries answered ​

Sandhya singh sharma

Senior Chef de partie

Current Organization : Intercontinental hotels group, Dubai
Batch : 8th Batch

Kumar Rajvardhan

Receptionist

Current Organization : Marriott International,, Aloft Abu Dhabi.
Batch : 15th

Rahul Gautam

Senior Chef de partie

Current Organization : Intercontinental hotels group, Dubai
Batch : 8th Batch

Prashant Chaudhary

Duty Manager

Current Organization : Current organization: Accor Hotels
Batch : 11th Batch

Gaurav

Food and beverage executive

Current Organization : Food and beverage executive
Batch : AKTU 4

Ankit Deep Srivastava

Sales Manager

Current Organization : Radisson Group of Hotels
Batch : 8th Batch

Gaurav kumar

Current Organization : B.A Brand ambassador in Delhi Duty Free Services.
Batch : 13th Batch

Sandeep Singh

Current Organization : Sous chef in taj Umaid Bhawan palace jodhpur
Batch : 4th

Dipak Kumar Dinker

Sales Manager

Current Organization : Hotel saffron crest siliguri Executive Housekeeper
Batch : 3rd Batch

Ravi Prakash Mishra

Current Organization : Five plam Jumeirah Dubai Server
Industrial Traing : Hilton Garden Inn, Gurgaon Baani Square
Batch : 12th Batch

Areev Khan

Senior Education Counselor

Current Organization : Byju's
Batch : 9th

Anil Purbey

Co- Founder venuefy.in

Current Organization : Running own restaurant The Bahamas Love Café & Restaurant in Kolkata
Batch : Goa 1st.

Gautam Kumar

Deputy Manager – Ops

Current Organization : Mahindra Logistics Ltd.
Industrial Training – Taj West End , Banglore
Batch : 12th Batch

Dipak Kumar

Restaurant Area Manager

Current Organization : Big Wong Hospitality, Delhi
Batch : 1st

Anukul Anand

Sales Manager

Current Organization : Whitehatjr ( sister company of byjus)

Harsh Dixit

Deputy Manager – Ops

Current Organization : FALCON HOSPITALITY (INDIA'S LEADING HOSPITALITY CUM WEDDING PLANNING COMPANY)
FASHION ERA (MODELING AGENCY)
Batch : 12th Batch

Manoj Kumar

F&B Executive

Current Organization : Hotel zone by the park
Batch :13

Arvind Ojha

Executive House Keeper

Current Organization : Broadway Hotel, Varanasi
Batch :1st

Imran Ali

Assistant Manager – UK Packages

Current Organization : Flight Reservations
Batch : 1st Batch

Ajay Singh Chauhan

Front Office Manager

Current Organization : The Royal Hills – Hotel & Resort, Jamshedpur
Batch :5th

Anshul Sharma

Channel Team lead

Current Organization : Amazon
Batch :5th

Gauri Shankar

Casino Supervisor

Current Organization : Carnival Corporation (USA)
Batch : 1st

Vikas Sinha

Operation Manager

Current Organization : Ashirwad Group of Hotel,Chhatisgarh
Batch :11th

Kritika Nigam

Internship in HR Department

Current Organization : Double Tree by Hilton
Batch :AKTU 7

Mohammad Shadab Alam

Assistant Restaurant Manager

Current Organization : Uskudar Steak House Riyadh, Saudi Arabia
Batch : 4th

Jitendra Uppal

Commi One Chef Indian Curry n tandoor

Current Organization : J.W. Marriot
Batch :12th

Amarjee Kamti

Chef de parties

Current Organization : Ocho salsa restaurant
Batch : 13

Mohammad Ammar

Front Office Manager

Current Organization : Suryagarh – MRS GROUP OF HOTELS

Charu Sharma

Guest Relations Executive

Current Organization : Taj Hotels Resorts and Palaces
Internship Place : The Leela Palace Udaipur, Rajasthan

Vishal Shahi

Head Facility & Admin

Current Organization : Biorad Medisys Pvt.Ltd
Batch – 13
Industrial Training – SAMS IGI AIRPORT Delhi

Vandana

HR Manager

Current Organization : Lagoon Hotel
Batch – 4th

Alok Pandey

Founder and Travel Blogger

Current Organization : Desi Café Agra and Nainital
Batch – 8th

Rajesh Kumar Singh

C.D.P

Current Organization : N.O.O -The Cheesecake Factory, Riyadh Saudi Arabia
Batch – 11th
Internship – Hotel St. Rejis Tianjin, China

Ashutosh Singh

Asst. F&B Manager

Current Organization : Hotel Holiday Inn Jaipur City Centre (IHG Group)
Batch – 2nd
Internship – From Club Mahindra Resort, Naukuchiatal (Nainital)

SUSHIL KUMAR SINGH CHAUHAN

MANAGING DIRECTOR FOLKASPOT & CEO, CO-FOUNDER ALEPH.TRAVEL

Current Organization : FOLKAHOLIDAYS PVT LTD. & ALEPH.TRAVEL PVT LTD
Name of organization (Industrial Training): RADISSON BLUE MAHIPALPUR
Batch – 21st

Arun Pandey

Head Facility & Admin

Current Organization : Radisson blu hotel indore
Batch – PTU5

Rahul Kumar Yadav

F&B team leader

Current Organization : courtyard by Marriott World Trade Center abudhabi.
Batch – PTU13
Industrial Training –Trident hotel Agra

Rahul Sharma

Assistant Manager in Housekeeping Dept.

Current Organization : Hotel Miramar Daman
Batch – GOA PTU 6
Industrial Training – Fortune Select Excalibur Gurugram

Avinash Kumar Singh

Front office manager

Current Organization : Hotel Madhuvan Palace
Batch – 7th

Ayush Ranjan

Restaurant Manger

Current Organization : Hilton Australia.
Batch –13

Amit Kumar Dubey

Housekeeping manager

Current Organization : Working with the Leela palace Chennai
Batch – 8th

Mudit Pandey

GSA (F&B)

Current Organization : Trident Jaipur
Batch –AKTU 7

NIKHIL KUMAR OJHA

Guest service associate

Current Organization : Jaypee palace agra
Batch – AKTU 6

Pawan Singh Rawat

Asst. Bar Manager

Current Organization : Jing An Shangri-La Hotel, Shanghai, China
Batch – 9

pawan kumar

HK executive

Current Organization : working-Hayat Andaz delhi
Batch – 8th